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Vitamins_Supplements
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Nov 24, 2003 |
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Article |
Alzheimer's News: Sage Improves Memory, Study Shows
New research has proved that sage can improve memory, confirming centuries-old theories. British scientists have carried out the first clinical trials with healthy, young adults and found that those who had taken sage oil capsules performed significantly better in a word recall test. |
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Aug 01, 2005 |
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Article |
How To Keep Your Brain In Shape
Are there days when you think you need a brain transplant? You’re getting those "senior moments" even though you’re only 40 years age? Or at 70 you’re forgetting things you shouldn’t forget? These days with so much talk about Alzheimer’s Disease, it’s easy to assume you may be "losing it". But today there are ways to keep the brain functioning the way it’s supposed to. |
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Jan 17, 2005 |
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Article |
Research: Can Curcumin Help Prevent Alzheimer's Disease?
Curcumin, the yellow pigment in curry spice, is to be investigated for its potential in prevention of Alzheimer’s disease after tests on mice found it to be more effective than drugs currently being investigated for treatment. |
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Feb 05, 2004 |
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Abstract |
Abstract: Plasma antioxidants are similarly depleted in mild cognitive impairment and in Alzheimer's disease
In order to assess peripheral levels and activities of a broad spectrum of non-enzymatic and enzymatic antioxidants in elderly subjects with mild cognitive impairment (MCI) and Alzheimer's disease (AD), plasma levels of water-soluble (Vitamin C and uric acid) and of lipophilic (Vitamin A, Vitamin E and carotenoids including lutein, zeaxanthin, beta-cryptoxanthin, lycopene, alpha- and beta-carotene) antioxidant micronutrients as well as activities of plasma and red blood cell (RBC) superoxide dismutase (SOD) and of plasma glutathione peroxidase (GPx) were measured in 25 patients with MCI, 63 AD patients and 53 controls. |
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Jan 26, 2004 |
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Article |
Vitamin E, C Supplements May Prevent Alzheimer's
A study involving more than 4700 participants strongly suggests that the combination of vitamin C and E lowers the risk of developing Alzheimer's disease (news - web sites). |
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Feb 17, 2005 |
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Abstract |
Abstract: Delaying the mitochondrial decay of aging
Mitochondrial dysfunction may be a principal underlying event in aging, including the degenerative diseases of aging such as brain degeneration. |
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Jan 19, 2004 |
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Article |
Metal Chelation Therapy May Ease Alzheimer's Disease
A new approach in treating Alzheimer's disease may help improve mental functioning in those with the most severe forms of the disease. A preliminary study indicates that metal chelation therapy, which targets the proteins involved in creating brain plaques that affect people with Alzheimer's disease, may help slow the progression of the disease. |
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Sep 15, 2003 |
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Article |
Aromatherapy Helps Alzheimer’s Patients
Light and aromatherapy can ease the sleeplessness and agitation common among patients with Alzheimer’s disease and other forms of dementia, British researchers said Tuesday, August 19, 2003. |
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Jan 03, 2006 |
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Article |
UCSD Researchers State Vitamin D Needed to Cut Cancer Risk
Taking 1,000 international units (IU) of vitamin D3 daily appears to lower an individual's risk of developing certain cancers – including colon, breast, and ovarian cancer – by up to 50 percent, according to cancer prevention specialists at the Moores Cancer Center at the University of California, San Diego (UCSD) Medical Center. |
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Jul 18, 2005 |
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Article |
Use it or Lose it: Brain Work Urged to Cut Alzheimer's Risk
Exercise your brain. Nourish it well. And the earlier you start, the better. That's the best advice doctors can offer to ward off Alzheimer's disease. |
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